Humboldt Fog & Wildflower Honey
Humboldt Fog Goat Cheese baked on a sweet baguette with fresh fruit $10.00
Apple Cider & Butternut Squash Bisque
with grilled pears and goat cheese $6.00
Blue Crab and Smoked Shrimp Cakes
with red chile sauce & tomatillo salsa $11.00
Sweet Chile Glazed Pork
with pickled ginger and cilantro sweet rice cake $10.00
Duck Confit & Roasted Pumpkin Crepe
with apple and dried cranberry ragout $9.00
Skillet Oysters
bienville style with mushrooms, shrimp, shallots, sherry & breadcrumbs $11.00
Fried Calamari
with hot cherry peppers, lemon caper aioli, and ginger chile sauce $9.00
East Carolina Candied Garlic Chicken Wings
with lemon and brown sugar chutney $10.00
Caramelized Sea Scallops
with autumn risotto cake, and a cider & white balsamic reduction $11.00



Apple Cider & Butternut Squash Bisque $6.00



House Salad: Equinox Farms greens with carrot, tomato and onion, with roasted apple-balsamic vinaigrette $7.00
Side Street Salad: Arugula, frisee, avocado, marinated cucumber, fire roasted peppers, and smoked almonds with a mustard herb vinaigrette $8.00
Roasted Beet Salad: with fennel, carrots, asparagus, spinach and bleu cheese cream $9.00
Side Street Grilled Caesar: Romaine dressed with asiago cheese, lime, sun dried tomato and garlic croutons $8.00

	Full Dinner	Lighter Fare
Pan Blackened Salmon with asparagus risotto, sauteed spinach, and a mango butter sauce	$25.00	$19.00
Lobster and Sweet Pea Risotto with white truffle oil, fresh tarragon, and baby bok choy	$28.00	$21.00
Side Street Chicken, Shrimp and Pasta Bowtie pasta, marinated strips of chicken and shrimp along with chicken and fennel sausage, spinach, oven dried tomato and roasted garlic in a light cream sauce	$24.00	$18.00
Grilled Swordfish with Mediterranean Bay Butter, Sundried Tomato Tapenade, Brussel Sprouts, & Mashed New Potatoes	$28.00	$21.00
Pan Seared Hake with Yukon Gold Mashed Potatoes, Grilled Aparagus, Toasted Pecan Brown Butter	$25.00	$19.00
Goat Cheese Filled Roasted Red Peppers with Pinenuts, Golden Raisins & Swiss Chard	$19.00	$14.00
Fettucine with Bay Scallops with spinach, artichokes, eggplant, irish bacon, roasted tomatoes, garlic, white wine, & blue cheese	$24.00	$18.00
Eggplant Lasagna with garlic bechemel & baby spinach	$19.00	$14.00
Chicken Chausseur Upland Meadow Farm Free Range Chicken breast, pan roasted with tarragon, onion, tomato, white wine, garlic, mushrooms with Yukon Mashed & Asparagus	$24.00
Pinenut & Bacon Crusted Pork Medallions with Sherry-dijon sauce, warm potato salad & brussel sprouts	$26.00	$19.00
New York Strip au Poivre with pomme frites, green beans, black peppercorns & brandy-shallot cream sauce	$28.00
Lager Braised Short Ribs with horseradish mashed potatoes, julienne vegetables, & parmesan bread	$27.00	$20.00
Maple and Rosemary Glazed Lamb Rack with grilled corn bread and baby carrots	$29.00